Discover the Culinary Marvels of Ibiza and Formentera!

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News Roundup:

5 Things You Need To Know:

– Pedro Matutes is the head of the Ibiza and Formentera Gastronomy Academy.
– The academy’s main objective is to promote and showcase the gastronomy of the Pitiüses.
– They are working on a guide that will include traditional bars as well as exclusive high gastronomy restaurants.
– The academy has grown from 15 to 26 members and has also created the category of “friends of the academy” for occasional collaborators.
– They have also established an annual awards ceremony to recognize gastronomy-related entities and individuals.

For a deeper read, the best article we have found on this news item is here.

For a deeper read, the best article we have found on this news item is here.

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